Here we go my first post! Let me start off by telling you why I wanted to start this blog. I bake a lot. I don't bake simply for the yummy result, but I bake because it is a stress relief and just plain fun. I like to take recipes, try them, and then tweak them. I am going to share those tweaks and tips I pick up, so you don’t have to!
I of course don't have any formal training; I'm a 21 year old girl who works for Parks and Recreation. I have learned to bake from watching my mom during the holidays bake our laundry list of traditional family desserts! She always made caramel, fudge, chocolate crack cookies, sugar cookies, spritz cookies, and the always yummy Hummingbird Cake! I am also a Food Network addict. I have learned a lot by simply watching and listening to all those crazy chefs! And though I'm no expert, I have learned a lot by trial and error, and I am excited to be able to share everything I learn!
I must admit, these days it seems like I barely have to time to do my own laundry, let alone bake, but as the holidays approach I can't resist picking up the pace! And if it is a nice day, riding my horse will always be in the works before baking. But no worries, winter is closer than we think, so baking here we come! So we should be off to a good start…
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